How to Make:
In a food processor, add the 3 cups of unsweetened shredded coconut. Blend for 10 minutes or however long it takes for the shredded coconut to become creamy. Add Nurture My Skin blend, Goji berry powder, melted coconut oil, sea salt, and vanilla extract. Blend for 1 minute in the food processor. Dip your strawberries into the coconut butter, being careful to let excess drip off. Let dry for 5 min. Enjoy.
I live in Northwest Arkansas - I specifically call out the region because it’s a distinct part of the state, unlike the rest. I love it here - it gives me the progressive nature of a larger city with the comfort of community. There’s still opportunity for growth and change, so I’m happy to be a resident who can play a part in its future.